Branching angles of several cocoa genotypes and their effect on determining optimum plant spacing

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v37i3.473
Abstract View: 402, PDF Download: 354

Callogenesis and Embryogenic Potential of New Superior Cocoa (Theobroma cacao L.) Genotypes Treated with Ascorbic Acid

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v37i3.472
Abstract View: 398, PDF Download: 335

Growth Response of Robusta Coffee (Coffea canephora L.) Seedlings to Exogenous Salicylic Acid Application

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v37i3.488
Abstract View: 340, PDF Download: 717

Diversity and Abundance of Earthworms in Cocoa Plantations with Different Shade Trees

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v37i3.483
Abstract View: 323, PDF Download: 358

Ant Abundance, identification and relation with cocoa pest attacks under several shade trees.

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v37i3.474
Abstract View: 370, PDF Download: 427

Model Development of Non-Destructive Coffee Beans Moisture Content Determination Using Modified Near Infrared Spectroscopy Instrument

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v37i3.462
Abstract View: 742, PDF Download: 382

Sensory Properties and Volatile Compound Profile of Anaerobic Fermented Gayo Arabica Coffee In Non-Washed Processing

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v37i3.464
Abstract View: 401, PDF Download: 816