Analysis of Cutting Growth Characteristics in Robusta Coffee(Coffea canephora Pierre.)

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v29i3.9
Abstract View: 622, PDF Download: 689

Development of Selection Criteria on Bean Weight Character of Cocoa (Theobroma cacaoL.) through Path Analysis Approach

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v29i3.10
Abstract View: 430, PDF Download: 371

Response of Arabica Coffee Cultivated on Andisols on Organic Matter Applications

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v29i3.11
Abstract View: 348, PDF Download: 404

Terpene Profile, Leaf Anatomy, and Enzyme Activity of Resistant and Susceptible Cocoa Clonesto Vascular Streak Dieback Disease

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v29i3.12
Abstract View: 431,

Identification of a Disease on Cocoa Caused by Fusariumin Sulawesi

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v29i3.13
Abstract View: 489, PDF Download: 756

Quality and Flavor Profiles of Arabica Coffee Processed by Some Fermentation Treatments: Temperature, Containers, and Fermentation Agents Addition

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v29i3.14
Abstract View: 528, PDF Download: 1658

Effect of Price Determinants on World Cocoa Prices for Over the Last Three Decades: Error Correction Model (ECM) Approach

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v29i3.15
Abstract View: 435, PDF Download: 523