Published: 2025-08-31

Full Issue

COVER 41-2 EDITORIAL 41-2 TOC 41-2

Articles

Identification of Heat Shock Protein 90 (HSP90) Gene Family in Cocoa (Theobroma cacao L.) in Silico Study

Qori'atul Mustafidah, Mukhamad Su'udi, Sulistyani Pancaningtyas (Author)
Pages: 73-85
DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v41i2.656
Abstract View: 344, PDF Download: 256

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The Potential of Trichoderma sp. as a Decomposer of Cocoa Pod Husk- Based Compost on Degradation of Herbicide and Insecticide Residues

Andrian Perdana, Niken Puspita Sari (Author)
Pages: 86-100
DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v41i2.659
Abstract View: 290, PDF Download: 169

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The Effect of Melatonin Application and Watering Frequency on the Growth of Cocoa Seedlings (Theobroma cacao L.)

Fakhrusy Zakariyya, Eka Putri Novelia, Gatot Subroto, Sholeh Avivi (Author)
Pages: 101-108
DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v41i2.644
Abstract View: 240, PDF Download: 232

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Insect Community Status in Different Field Conditions and Clones in Kaliwining Cocoa Experimental Station, East Java, Indonesia

Sisko Budianto, Wiwin Windriyanti, Sri Wiyatiningsih, Indah Anitasari

Sisko Budianto, Wiwin Windriyanti, Sri Wiyatiningsih, Indah Anita Sari (Author)
Pages: 109-124
DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v41i2.629
Abstract View: 281, PDF Download: 201

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Sensory Acceptability and Viability of Lactobacillus acidophilus and Lactobacillus bulgaricus in Spent Coffee Ground Candy

Remilyn Vendiola Concepcion, Eufemio G Barcelon, Janiko Marco Luneta (Author)
Pages: 125-137
DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v41i2.614
Abstract View: 360, PDF Download: 233

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The Role of Cocoa Commodity as a Base Sector in Indonesia’s Regional Development

Amanda Sekar Adyanti, Joni Murti Mulyo Aji, Evita Soliha Hani (Author)
Pages: 138-154
DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v41i2.651
Abstract View: 255, PDF Download: 245

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