Growth and Plant Architecture of Several Introduced Coffea canephora Clones Under Different Shade Levels

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v38i3.517
Abstract View: 393, PDF Download: 474

Absorption of Cadmium and its Effect on the Growth of Halfsib Family of Three Cocoa Clones Seedling

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v38i3.534
Abstract View: 332, PDF Download: 265

DNA Barcoding for Identification of Helopeltis sp. from Kaliwining Experimental Station using Mitochondrial COI Gene

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v38i3.521
Abstract View: 405, PDF Download: 331

Antioxidant Properties of Cocoa Pod Husk Powder as Affected by Slicing and Oven-Drying

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v38i3.535
Abstract View: 319, PDF Download: 483

Antioxidant Content of Tisane of Cocoa Bean Shells as Affected by Roasting Temperatures

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v38i3.524
Abstract View: 479, PDF Download: 855

Sensory Profile of Cocoa Powder Using Analytical Hierarchy Process

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v38i3.514
Abstract View: 306, PDF Download: 491

Consumer Satisfaction of Chocolate Product and Its Marketing Facilities: Case Study of a MSME Chocolate Factory in Jember

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v38i3.527
Abstract View: 345, PDF Download: 551