Growth and Plant Architecture of Several Introduced Coffea canephora Clones Under Different Shade Levels

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v38i3.517
Abstract View: 428, PDF Download: 515

Absorption of Cadmium and its Effect on the Growth of Halfsib Family of Three Cocoa Clones Seedling

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v38i3.534
Abstract View: 372, PDF Download: 289

DNA Barcoding for Identification of Helopeltis sp. from Kaliwining Experimental Station using Mitochondrial COI Gene

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v38i3.521
Abstract View: 453, PDF Download: 349

Antioxidant Properties of Cocoa Pod Husk Powder as Affected by Slicing and Oven-Drying

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v38i3.535
Abstract View: 343, PDF Download: 509

Antioxidant Content of Tisane of Cocoa Bean Shells as Affected by Roasting Temperatures

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v38i3.524
Abstract View: 507, PDF Download: 876

Sensory Profile of Cocoa Powder Using Analytical Hierarchy Process

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v38i3.514
Abstract View: 336, PDF Download: 511

Consumer Satisfaction of Chocolate Product and Its Marketing Facilities: Case Study of a MSME Chocolate Factory in Jember

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v38i3.527
Abstract View: 379, PDF Download: 590