Phenology of Flowering and Pod Maturity on Some Cocoa Clones (Theobroma cacao L)

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v31i2.79
Abstract View: 498, PDF Download: 607

Morphological Characterization and Identification of Coffea liberica Callus of Somatic Embryogenesis Propagation.

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v31i2.168
Abstract View: 553, PDF Download: 703

The effect of 2,4 dichlorophenoxyacetic acid on in vitro callogenesis of cocoa (Theobroma cacao L.)

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v31i2.67
Abstract View: 478, PDF Download: 611

Stomatal Conductance and Chlorophyll Characteristics and Their Relationship with Yield of Some Cocoa Clones Under Tectona grandis, Leucaena sp., and Cassia surattensis.

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v31i2.165
Abstract View: 401, PDF Download: 469

Palm Based Mono-Diacylglyceride as an Emulsifier in Producing Chocolate with Cocoa Butter Substitute

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v31i2.166
Abstract View: 462, PDF Download: 546

Performance of Cooled Cone Grinding Machine in Cocoa Cake Processing

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v31i2.152
Abstract View: 378, PDF Download: 921

Study on Incentive Price of Fermented Cocoa to Overcome Reluctance of Farmer to Apply Fermentation : Case Study in Jembrana Regency

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v31i2.66
Abstract View: 365, PDF Download: 381