Phenology of Flowering and Pod Maturity on Some Cocoa Clones (Theobroma cacao L)

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v31i2.79
Abstract View: 537, PDF Download: 638

Morphological Characterization and Identification of Coffea liberica Callus of Somatic Embryogenesis Propagation.

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v31i2.168
Abstract View: 578, PDF Download: 740

The effect of 2,4 dichlorophenoxyacetic acid on in vitro callogenesis of cocoa (Theobroma cacao L.)

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v31i2.67
Abstract View: 522, PDF Download: 641

Stomatal Conductance and Chlorophyll Characteristics and Their Relationship with Yield of Some Cocoa Clones Under Tectona grandis, Leucaena sp., and Cassia surattensis.

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v31i2.165
Abstract View: 426, PDF Download: 504

Palm Based Mono-Diacylglyceride as an Emulsifier in Producing Chocolate with Cocoa Butter Substitute

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v31i2.166
Abstract View: 487, PDF Download: 570

Performance of Cooled Cone Grinding Machine in Cocoa Cake Processing

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v31i2.152
Abstract View: 409, PDF Download: 950

Study on Incentive Price of Fermented Cocoa to Overcome Reluctance of Farmer to Apply Fermentation : Case Study in Jembrana Regency

DOI : https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v31i2.66
Abstract View: 387, PDF Download: 422