The Effect of Botanical Nutrients Enriched with Trichoderma sp. on the Growth of Cocoa Seed Radicles (Theobroma cacao L.)
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Abstract
Cocoa (Theobroma cacao L) is a plant that is widely cultivated by the Indonesian people. Many cocoa farmers experience crop failure due to pests and diseases. One effort that can be made to reduce this problem is to create high-quality cocoa seeds that are able to survive when attacked by pests and diseases. This study aims to investigate the effect of adding nutrients in the form of biosaka and Trichoderma sp. to cocoa seed soaking water on radicle length. The biosaka treatment used three different formulas: A: control, B: formula 1 (a mixture of weeds and water shoots in a 1:1 ratio), B: formula 2 (a mixture of weeds and water shoots in a 2:1 ratio), and C: formula 3 (a mixture of weeds and water shoots in a 1:2 ratio). Each biosaka solution was mixed with Trichoderma sp. at a dilution of 10-1, and the treatment was repeated three times, with three cocoa seeds in each replicate. The results obtained indicate that the best biosaka formula for cocoa seed radicle length, spore count, and spore density of Trichoderma sp. is the biosaka with a weed and water sprout ratio of 2:1 mixed with Trichoderma sp. at a dilution of 10 L .
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qomariyah, mahyatul, Mudakir, I., & Puspita Sari, N. (2025). The Effect of Botanical Nutrients Enriched with Trichoderma sp. on the Growth of Cocoa Seed Radicles (Theobroma cacao L.). Pelita Perkebunan (a Coffee and Cocoa Research Journal), 41(3), 297-304. https://doi.org/10.22302/iccri.jur.pelitaperkebunan.v41i3.696
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Asri SR, M., Auliah, N., & Bachri, N. (2023). Uji Aktivitas Antiinflamasi Ekstak Etanol Tunas Rebung (Bambusa SP) pada Kaki Tikus Wistar Jantan yang Diinduksi Karagenan.
Azhimah, F., Saragih, C. L., Pandia, W., Sembiring, N. B., Ginting, E. P., & Sitepu, H. P. (2023). Sosialisasi dan aplikasi pembuatan biosaka di lahan hortikultura Kabupaten Karo. Jurnal Pengabdian Masyarakat Bangsa, 1(5), 216-224.
Bertha, F. D. (2023). Penerapan Teknologi Pemangkasan, Pemupukan, Panen Sering, Dan Sanitasi (P3S) Dalam Pengendalian Hama Penggerek Buah Kakao (PBK) Di KSU Plea Puli, Desa Bloro, Kecamatan Nita. KREATIF: Jurnal Pengabdian Masyarakat Nusantara, 3(4), 61-64.
Hasanah, U., Purnawati, A., & Nirwanto, H. (2023). The In Vitro Antifungal Impact of Secondary Metabolites from Trichoderma sp. on Fusarium sp. Jurnal Agrinika: Jurnal Agroteknologi dan Agribisnis, 7(2), 124-133.
Hersila, N., MP, M. C., Si, V. M., & Si, I. M. (2023). Senyawa Metabolit Sekunder (Tanin) pada Tanaman sebagai Antifungi. Jurnal Embrio, 15(1), 16-22.
Hotima, H., & Marnita, Y. (2024). Pengaruh Letak Biji pada Buah dan Posisi Semai Benih Terhadap Perkecambahan dan Pertumbuhan Bibit Kakao (Theobroma cacao L.). Jurnal Cakrawala Ilmiah, 3(10), 2753-2768.
Ibnu, M. (2022). Mencapai Produksi Kakao Berkelanjutan di Indonesia. Jurnal
AgribiSains, 8(2), 22-33.
Jufri, F. A., Syam, N., & Hidrawati, H. (2024). Pengaruh Trichoderma sp. dan Pupuk Daun POC terhadap Perkecambahan dan Pertumbuhan Bibit Kakao (Theobroma cacao L.). AGrotekMAS Jurnal Indonesia: Jurnal Ilmu Peranian, 5(3), 364-375.
Krisdayani, P. M., Proborini, M. W., & Kriswiyanti, E. (2020). Pengaruh kombinasi pupuk hayati endomikoriza, Trichoderma spp., dan pupuk kompos terhadap pertumbuhan bibit sengon (Paraserianthes falcataria (L.) Nielsen). Jurnal Sylva Lestari, 8(3), 400-410.
Mandhaki, N., Huda, C., & Putri, A. E. (2021). Aktivitas antibakteri fraksi daun kakao (Theobroma cacao L.) terhadap bakteri Staphylococcus aureus Secara In Vitro. Jurnal Sains dan Kesehatan, 3(2), 188-193.
Permataningrum, N. I., Dewi, L. R., & Prihanti, A. M. (2019). Daya Hambat Ekstrak Daun Kakao (Theobroma Cacao L.) terhadap Pertumbuhan Candida Albicans. Pustaka Kesehatan, 7(3), 142-146.
Reflis, R., Sumartono, E., Arianti, N. N., & Sukiyono, K. (2023). Biosaka Pengembangan Pertanian Organik. Community Development Journal: Jurnal Pengabdian Masyarakat, 4(2), 2939-2945.
Rohmah, I. N., & Alif, T. (2021). Uji Pengembangan Spora Entomopatogen Bunga Entomopatogen Lecanicillium lecanii Menggunakan Haemocytometer. Jurnal Matematika dan Sains (JMS), 1(2), 143-150.
Siahaan, S. H., Simanjuntak, M. G., & Purba, M. N. (2024). Penyuluhan Masyarakat dalam Pengelolaan Kakao Terpadu Menuju Desa Siboruon Melalui Program Pengembangan Desa Mitra (PPDM) di Kecamatan Balige Kabupaten Toba Provinsi Sumatera Utara. Indonesian Journal Of Community Service, 4(2), 32-39.
Sophia, A. S. (2024). Efektivitas Perasan Daun Meniran (Phyllanthus Niruri. L) Sebagai Antifungi Terhadap Pertumbuhan Jamur Candida albicans. Bioma: Jurnal Biologi Makassar, 9(1), 128-134.