Pelita Perkebunan (a Coffee and Cocoa Research Journal)

Pelita Perkebunan, Coffee and Cocoa Research Journal (CCRJ): ISSN:0215-0212; E-ISSN:2406-9574 Since its  establishment in  1911, Indonesian  Coffee and Cocoa  Research  Institute  (ICCRI)  formerly  Besoekisch Proefstation, had published its research findings through a  journal  call  Meded elingen  van  het  Besoekisch Proefstation. Between  1948-1981 the  research  institute was  under  the  supervision  of  Bogor  Research  Institute for  Estate  Crops,  and  published  its  research  findings through  De  Bergcultures  which  was  later  changed  to Menara  Perkebunan. Since the institute held the national mandate for coffee and  cocoa  commodities,  and  due  to  rapid  increase  in the  research  findings,  ICCRI  published  its  first  issue of  Pelita  Perkebunan journal  in  April  1985. Pelita Perkebunanis an international journal providing rapid  publication  of  peer-reviewed  articles  concerned with coffee and cocoa commodities based on the aspects of  agronomy,  plant  breeding,  soil  science,  crop protection,  postharvest  technology and  social economy. Papers  dealing  with  result  of  original  research  on  the above aspects are welcomed with no page charge. Pelita  Perkebunan is  managed  by  Indonesian  Coffee and  Cocoa  Research  Institute  (ICCRI),  which  publish the  research findings not  only for  coffee and cocoa  but also other commodities relevant  with coffee and cocoa, i.e.  shade  trees,  intercrops  and  wind  breakers.

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Vol 33, No 1 (2017)

Full Issue

View or download the full issue COVER EDITORIAL TOC

Table of Contents

Articles

Intensity of vascular streak dieback in different cocoa clones and various agro-climatic conditions PDF
Indah Anita-Sari, Agung Wahyu Susilo, Niken Puspitasari, Febrilia Nuraini, Bayu Setyawan, Peter McMahon, Philip Keane 1-9
Analysis of Secondary Metabolites as Potential Phytoalexins, Their Secretion Sites and Proposed Resistance Markers to Vascular Streak Dieback in Theobroma cacao L. PDF
Teguh Iman Santoso, Muhammad Miftahudin, Yohana C Sulistyaningsih, Suryo Wiyono 10-23
Development of Pratylenchus coffeae in Biochar Applied Soil, Coffee Roots and Its Effect on Plant Growth PDF
Dwi Suci Rahayu, Niken Puspita Sari 24-32
Cocoa Polyphenol Extract and Its Natural Colorant Characteristics Influenced by Solvents and Extraction Conditions PDF
Misnawi Jati, Noor Ariefandi, Tries Wahyu BP, Sih Yuwanti 33-44
Uterus Weight of Ovariectomized Rats Given Cocoa Powder and Extract PDF
Ariza Budi Tunjung, Misnawi Jati, Pratiwi Pudjiastuti, Afaf Baktir 45-50
Technical and Economic Efficiency of Smallholder Arabica Coffee Farming in Panti Sub-district, Jember PDF
Dani Widjaya, Yuli Hariyati, Djoko Soejono 51-56
Dynamic of Arabica Coffee Marketing Organization in Ngada District:Progress upon Implementing of Geographical Indication PDF
Lya Aklimawati 66-79

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