Callogenesis and Embryogenic Potential of New Superior Cocoa (Theobroma cacao L.) Genotypes Treated with Ascorbic Acid. Pelita Perkebunan (a Coffee and Cocoa Research Journal), [S. l.], v. 37, n. 3, p. 184–196, 2021. DOI: 10.22302/iccri.jur.pelitaperkebunan.v37i3.472. Disponível em: https://www.ccrjournal.com/index.php/ccrj/article/view/. Acesso em: 21 may. 2026.